Posts made in February, 2015

Whether you’ve just started drinking wine, or have been imbibing for years, here are some questions that may come up for you…and their answers. Questions Is bringing my own bottle of wine to a restaurant really okay? Where is the best place to keep my wine? I’m completely lost when it comes to food and wine pairing. What should I do? When a wine is described as having “berry” or “gingerbread”...

After getting about nine inches of rain during the last story, our crews are finally back out in the vineyards, finishing up the pruning they began before the storm moved in. Our winter pruning season takes place over an extended period of time, and pruning will guide the vines in certain directions and for the particular purposes best suited to each varietal. This season, our challenge will be the weather, which is warming earlier...

For February 14, here are 14 romantic ideas for wine lovers… Visit a few of your favorite wineries, and spend the day sipping and nibbling. End with reservations at a romantic restaurant. Toast the day with wines made for romance: Champagnes and Rosés (such as Sumner Vineyards Pinot Noir Rosé). Buy the best that you can afford…the day is worth it! Express your love by writing down all the different reasons you love...

Our Sumner Vineyards Pinot Noir Rosé pairs beautifully with salty cheeses, and its lovely blush color is the very definition of romance. For a simple yet impressive Valentine’s Day dinner at home, this light soufflé is both festive and delicious…and leaves room for something deeply chocolate for dessert! Classic Cheese Soufflé Yield: 2-3 servings Grated Parmesan cheese 2 tablespoons butter 2-1/2 tablespoons all purpose...